The delicate and chewy Japanese classic dessert is pure white, round, soft and chewy, easily bringing out the high-end feel of Japanese desserts!
Just soak it in 80-degree hot water for 3 minutes and it will be half-cooked, perfect for blending into all kinds of desserts.
Every bite is soft and smooth, making this classic Japanese dessert a must-try for those who come back for more!
Packing Specifications
10g/pill, 500g (50 pills)/box, 18 boxes/carton
